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KMID : 0881720030180040237
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Journal of Food Hygiene and Safety
2003 Volume.18 No. 4 p.237 ~ p.242
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Application of the Fluctuating Microbial Counts Using Probability Approaches in Food Industries
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박경진
김성조/심우창/천석조/최원상/홍종해
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Abstract
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KEYWORD
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Fluctuating microbial counts, lognormal distribution, frozen dumplings
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Listed journal information
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